Some time ago, through using Happy Cow, I discovered that there is a small restauraunt in Chincoteague Virginia with vegan options. I was intrigued, since that’s only 45 minutes from me. But I haven’t been to Chincoteague since I was 15 and need I say, I am *way* over 15!
So today when we dropped T at a week of sleep-away space camp the rest of the family decided to go out to dinner before we started home. Now, I didn’t even know Mark had put the Happy Cow app on his phone, but I shouldn’t be surprised since he’s pretty darn supportive. As we waited to be dismissed from the social event that started the camp, Mark suggested we hit the Sea Star in Chincoteague for dinner. Who am I to resist a cool place with vegan options??
This is one of those places where you walk up, order and pay, and then wait for them to call your number for food. There is a whole “vegetarian” section of the menu with four sandwiches specifically marked as Vegan. I chose the Malibu, a whole wheat wrap with hummus, avocado, tomato, sprouts and lettuce. That little wrapped thing in front of the sandwich was my pickle and it was darn good. The drink is an unsweetened passionfruit mango tea, and the chips in the back are not mine. They, actually, included dairy but I liked reading the package as they were made by a very small company in Virginia.
Mark and E waiting for their food
My unwrapped meal
After dinner we walked around the funky little town some, checking out the “Misty of Chincoteague” statue before we drove down to wildlife refuge that is the beach.
It was a nice evening for the three of us, and definitely a place I’d go to again. Since I’m not a local it may only be a place I’d go to in the warmer months when I could comfortably sit outside and eat, but it’s worth the drive for the cool feel and good food! This is not fast food, though, and you have to wait while they make everything to order. But that gave me more time to listen to the gulls!